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00975nab a2200253 i 4500 |
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publ19269 |
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20200828085740.0 |
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200731s2020 hu o 0|| zxx d |
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|a 1612-1872
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7 |
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|a 10.1002/cbdv.202000391
|2 doi
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7 |
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|a 31363349
|2 mtmt
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|a SZTE Publicatio Repozitórium
|b hun
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|a zxx
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|a Ványolós Attila
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|a Extracts and steroids from the edible mushroom Hypholoma lateritium exhibit anti‐inflammatory properties by inhibition of COX‐2 and activation of Nrf2
|h [elektronikus dokumentum] /
|c Ványolós Attila
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|c 2020
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|a Azonosító: e2000391-Terjedelem: 7 p
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|a CHEMISTRY & BIODIVERSITY
|v 17
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|a Muszyńska Bożena
|e aut
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|a Chuluunbaatar Bayar
|e aut
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|a Gdula-Argasińska Joanna
|e aut
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|a Kała Katarzyna
|e aut
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|a Hohmann Judit
|e aut
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|u http://publicatio.bibl.u-szeged.hu/19269/1/cbdv.202000391.pdf
|z Dokumentum-elérés
|