Already 20-years-old Hungalimentaria conference and professional exhibition extremely successful again

Hungary’s most important food safety conference and exhibition took place with more than 300 participants, 33 exhibitors and 60 presentations. The focus of the conference titled Hungalimentaria, organized by the National Food Chain Safety Office (NEBIH) and WESSLING Hungary Kft., an operator of inde...

Teljes leírás

Elmentve itt :
Bibliográfiai részletek
Szerzők: Szunyogh Gábor
Zanathy Réka
Hollinger Nikoletta
Szigeti Tamás János
Testületi szerző: Hungalimentaria (11.) (2017) (Budapest)
Dokumentumtípus: Cikk
Megjelent: WESSLING Nemzetközi Kutató és Oktató Központ Közhasznú Nonprofit Kft. Budapest 2017
Sorozat:Élelmiszervizsgálati közlemények 63 No. 2
Kulcsszavak:Élelmiszerbiztonság - konferencia - beszámoló
Tárgyszavak:
Online Access:http://acta.bibl.u-szeged.hu/79157
Leíró adatok
Tartalmi kivonat:Hungary’s most important food safety conference and exhibition took place with more than 300 participants, 33 exhibitors and 60 presentations. The focus of the conference titled Hungalimentaria, organized by the National Food Chain Safety Office (NEBIH) and WESSLING Hungary Kft., an operator of independent laboratories, was on packaging materials this time but, in addition to authority considerations, laboratory analyses and legal regulation, the most important food analytical issues of our age were also covered at the conference, from microplastics, through dietary supplements and pesticides, to organic foods. Several new studies, analyses and methods were presented, and these are reported in detail by the scientific media partner of the event, the Journal of Food Investigations in the compilation below.
Terjedelem/Fizikai jellemzők:1588-1595
ISSN:0422-9576