Drinking water quality in rural regions of different hydrographic areas
Drinking water researches were conducted in rural regions of different hydrographic areas. In regions of Lijevče polje population mainly use for drinking water from the wells and water pumps, while in Eastern Herzegovina use water from springs and by capping groundwater. Water analysis form chosen l...
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| Testületi szerző: | |
| Dokumentumtípus: | Cikk |
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Szegedi Tudományegyetem Mezőgazdasági Kar
Szeged
2011
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| Sorozat: | Agrár- és vidékfejlesztési szemle
6 No. 1 |
| Kulcsszavak: | Ivóvíz - minőség, Mikrobiológia |
| Tárgyszavak: | |
| Online Access: | http://acta.bibl.u-szeged.hu/76108 |
| Tartalmi kivonat: | Drinking water researches were conducted in rural regions of different hydrographic areas. In regions of Lijevče polje population mainly use for drinking water from the wells and water pumps, while in Eastern Herzegovina use water from springs and by capping groundwater. Water analysis form chosen locality was conducted four times during a year by season aspects on chosen springs. Results show that the water Vrijeka spring (Eastern Herzegovina) satisfies basic physicochemical and microbiological criteria for water that is used for drinking. Water from the well in village Berek (Lijevče) is not safe for the health because it is slightly acidic, muddy and has increased concentration of orthophosphates and suspended substances, while the water on the Trošelji locality correspond to the drinking water, by monitored criteria. |
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| Terjedelem/Fizikai jellemzők: | 208-214 |
| ISSN: | 1788-5345 |