Experimental studies on the monocotyledonous monosulcate pollen grains
Pollen grains of Lilium candidum L. were the subject of our investigations. Fresh and heated pollen grains at 200 °C during 10 min„ 1 hour, 5, 10, 25, 50 and 100 hours were investigated with the light microscope. Alterations in the polar axis and the P/E ratio were investigated. In general the polle...
Elmentve itt :
| Szerzők: | |
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| Dokumentumtípus: | Cikk |
| Megjelent: |
2002
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| Sorozat: | Plant cell biology and development
14 |
| Kulcsszavak: | Palinológia, Paleobotanika, Sejtbiológia - molekuláris |
| Tárgyszavak: | |
| Online Access: | http://acta.bibl.u-szeged.hu/47920 |
| Tartalmi kivonat: | Pollen grains of Lilium candidum L. were the subject of our investigations. Fresh and heated pollen grains at 200 °C during 10 min„ 1 hour, 5, 10, 25, 50 and 100 hours were investigated with the light microscope. Alterations in the polar axis and the P/E ratio were investigated. In general the pollen grains of this species are resistant, no taxonomically imponant alterations were observed as a consequence of the high temperature effect. |
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| Terjedelem/Fizikai jellemzők: | 66-74 |
| ISSN: | 0866-5443 |