Investigation of the protein fractions in goat milk with RP-HPLC to optimalize the milk processing
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| Main Authors: | |
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| Format: | Article |
| Published: |
2009
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| Series: | Agrár- és vidékfejlesztési szemle
4 No. 1 |
| Kulcsszavak: | Agrártudomány |
| Online Access: | http://acta.bibl.u-szeged.hu/13134 |
| Physical Description: | 73 |
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| ISSN: | 1788-5345 |