Villangó Szabolcs, Pálfi Zita, Pálfi Xénia, Szekeres András, Bencsik Ottó, & Zsófi Zsolt. (2022). The effect of harvest time and vintage year on the phenolic composition of Nero and Bianca wines.
Chicago Style (17th ed.) CitationVillangó Szabolcs, Pálfi Zita, Pálfi Xénia, Szekeres András, Bencsik Ottó, and Zsófi Zsolt. The Effect of Harvest Time and Vintage Year on the Phenolic Composition of Nero and Bianca Wines. 2022.
MLA idézésVillangó Szabolcs, et al. The Effect of Harvest Time and Vintage Year on the Phenolic Composition of Nero and Bianca Wines. 2022.
Figyelem: ezek az hivatkozások nem 100%-ban pontosak..