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01074nab a2200301 i 4500 |
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publ14096 |
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20181128094213.0 |
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181128s2018 hu o 0|| zxx d |
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|a 1420-3049
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| 024 |
7 |
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|a 10.3390/molecules23102675
|2 doi
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7 |
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|a 30309227
|2 mtmt
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|a SZTE Publicatio Repozitórium
|b hun
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|a zxx
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|a Bartal Attila
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|a Effects of different cultivation parameters on the production of surfactin variants by a Bacillus subtilis strain
|h [elektronikus dokumentum] /
|c Bartal Attila
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| 260 |
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|c 2018
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|a Terjedelem: 14 p.-Azonosító: 2675
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|a MOLECULES
|v 23 No. 10
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|a Vigneshwari Ramasamy Aruna
|e aut
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|a Bóka Bettina
|e aut
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| 700 |
0 |
1 |
|a Vörös Mónika
|e aut
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| 700 |
0 |
1 |
|a Takács István
|e aut
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| 700 |
0 |
1 |
|a Kredics László
|e aut
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| 700 |
0 |
1 |
|a Manczinger László
|e aut
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| 700 |
0 |
1 |
|a Varga Mónika
|e aut
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1 |
|a Vágvölgyi Csaba
|e aut
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| 700 |
0 |
1 |
|a Szekeres András
|e aut
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| 856 |
4 |
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|u http://publicatio.bibl.u-szeged.hu/14096/1/Molecules2018_Bartal.pdf
|z Dokumentum-elérés
|