APA citáció

Kotormán Márta, Kasi Phanindra Babu, Halász László, & Borics Attila. (2017). Inhibition of amyloid-like fibril formation of trypsin by red wines.

Chicago Style (17th ed.) Citation

Kotormán Márta, Kasi Phanindra Babu, Halász László, and Borics Attila. Inhibition of Amyloid-like Fibril Formation of Trypsin by Red Wines. 2017.

MLA idézés

Kotormán Márta, et al. Inhibition of Amyloid-like Fibril Formation of Trypsin by Red Wines. 2017.