Krisch Judit, Chandrasekaran Muthusamy, Kadaikunnan Shine, Alharbi Naiyf S., & Vágvölgyi Csaba. (2016). Latest about Spoilage by Yeasts: Focus on the Deterioration of Beverages and Other Plant-Derived Products.
Chicago Style (17th ed.) CitationKrisch Judit, Chandrasekaran Muthusamy, Kadaikunnan Shine, Alharbi Naiyf S., and Vágvölgyi Csaba. Latest About Spoilage by Yeasts: Focus on the Deterioration of Beverages and Other Plant-Derived Products. 2016.
MLA idézésKrisch Judit, et al. Latest About Spoilage by Yeasts: Focus on the Deterioration of Beverages and Other Plant-Derived Products. 2016.
Figyelem: ezek az hivatkozások nem 100%-ban pontosak..