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00745nta a2200169 i 4500 |
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dipl64578 |
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20220607115343.0 |
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170411s2016 hu om 0|| fre d |
| 040 |
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|a SZTE Diploma Repozitórium
|b hun
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| 041 |
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|a fre
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| 100 |
1 |
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|a Lantos Lea
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| 245 |
1 |
0 |
|a Comment apparait la gastronomie dans les romans et les mémoires de la littérature française du XVIIIe siecle.
|h [elektronikus dokumentum] /
|c Lea Lantos
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| 246 |
1 |
0 |
|a How the gastronomy appears in the 18th century's French novel and memoirs literature?
|h [elektronikus dokumentum]
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| 260 |
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|c 2016
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| 650 |
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4 |
|a Bölcsészettudományok
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| 700 |
1 |
|
|a Penke Botondné
|e ths
|
| 856 |
4 |
0 |
|u http://diploma.bibl.u-szeged.hu/id/eprint/64578/2/2016_Lantos_Lea_LALTABB_SZE_SZ.pdf
|z Dokumentum-elérés
|