APA citáció

Jukic Lenka, Perović Milica, Lemić Marija, Kostić Marija, & Antov Mirjana. (2026). Characterization of pectins isolated from fruit pomaces for potential use in the food industry: [abstract]. Szeged.

Chicago Style (17th ed.) Citation

Jukic Lenka, Perović Milica, Lemić Marija, Kostić Marija, and Antov Mirjana. Characterization of Pectins Isolated from Fruit Pomaces for Potential Use in the Food Industry: [abstract]. Faculty of Engineering, University of Szeged: Szeged, 2026.

MLA idézés

Jukic Lenka, et al. Characterization of Pectins Isolated from Fruit Pomaces for Potential Use in the Food Industry: [abstract]. Szeged, 2026.