The effect of UV radiation on the mycelia growth of white button mushroom and the pathogenic fungi of cultivated mushrooms
Agaricus bisporus (LANGE/IMBACH) is the most commonly cultivated edible mushroom of the world. Hungarian production of this species takes place mainly in limestone cellars and in no longer used stables. In most of these facilities the growing conditions are not always optimal; it is difficult to fac...
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| Dokumentumtípus: | Könyv része |
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SZAB
Szeged
2012
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| Sorozat: | Proceedings of the International Symposium on Analytical and Environmental Problems
17 |
| Kulcsszavak: | Gombatermesztés |
| Tárgyszavak: | |
| Online Access: | http://acta.bibl.u-szeged.hu/76403 |
| Tartalmi kivonat: | Agaricus bisporus (LANGE/IMBACH) is the most commonly cultivated edible mushroom of the world. Hungarian production of this species takes place mainly in limestone cellars and in no longer used stables. In most of these facilities the growing conditions are not always optimal; it is difficult to face the hygienic regulations and to ensure effective prevention. Two pathogenic fungi - Verticillium fungicola var. fungi cola PREUSS (dry bubble disease) and Mycogone perniciosa MAGNUS (wet bubble disease) - are the most serious diseases occurring during the growing period. The sterilizing ability of UV radiation is well known. In our experiment the effect of UV light on the in vitro tissue culture of white button mushroom and the two diseases were examined. The aim of the study was to determine which UV light range and irradiation time is more effective against the two pathogens. With proper application, UV irradiation could function as an additional technique in mushroom protection, by preventing diseases in growing houses and cellars. |
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| Terjedelem/Fizikai jellemzők: | 116-119 |
| ISBN: | 978-963-315-066-5 |