Changes in the quality in tomato fruit due to home-scale freezing
The aim of the study was to evaluate the effect of home-scale freezing in the quality of tomato fruit cultivated in field conditions, in Romanian west area.Freezing is one of the oldest and most widely used methods of vegetables preservation.Tomatoes were analyzed fresh and stored frozen in domestic...
Elmentve itt :
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| Dokumentumtípus: | Könyv része |
| Megjelent: |
2016
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| Sorozat: | Proceedings of the International Symposium on Analytical and Environmental Problems
22 |
| Kulcsszavak: | Zöldség - tárolás, Paradicsom |
| Online Access: | http://acta.bibl.u-szeged.hu/56085 |