Influence of termic treatment on armoracia rusticana roots and leaves, total polyphenols content

The studies were conducted on Romanian horseradish originated from three domestic farms, located in the plains, hills and mountain areas. The localization of the horseradish plant as well as processing and temperature treatment seems to have a big effect on total polyphenols content (TPPC) of roots...

Teljes leírás

Elmentve itt :
Bibliográfiai részletek
Szerzők: Bordean Despina-Maria
Horablaga Marinel
Gogoasa Ioan
Draghici George Andrei
Sida Lidia
Pirvulescu Luminita
Cojocariu Luminita
Borozan Aurica Breica
Testületi szerző: International Symposium on Analytical and Environmental Problems (21.) (2015) (Szeged)
Dokumentumtípus: Könyv része
Megjelent: 2015
Sorozat:Proceedings of the International Symposium on Analytical and Environmental Problems 21
Kulcsszavak:Torma, Agrokémia
Online Access:http://acta.bibl.u-szeged.hu/55937
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