Competitiveness of Slovenian agro-food sector
The main objective of this article is to present an overview of the Slovenian food industry economic development in the period before the Slovenian EU accession and the first five years of the EU membership. The accession to the EU was certainly the most comprehensive change of economic environment...
Elmentve itt :
| Szerző: | |
|---|---|
| Dokumentumtípus: | Cikk |
| Megjelent: |
2014
|
| Sorozat: | Review on agriculture and rural development
3 No. 1 |
| Kulcsszavak: | Versenyképesség - mezőgazdasági - Szlovénia |
| Tárgyszavak: | |
| Online Access: | http://acta.bibl.u-szeged.hu/34661 |