Nutritional and physical aspects of Baobab food products review /

Ahmed Abdelhakam Esmaeil Mohamed, Mozzon Massimo, Shaikh Ayaz Mukarram, Gadallah Nasradeen A. H., Mohamed Eljaily Mohamed Ahmed, Kovács Béla
2022

Research regarding the analysis of agritourism activity in Apuseni mountains and possibilities to improve it

Adamov Tabita, Iancu Tiberiu, Pirvulescu Luminita, Pet Elena, Popescu Gabriela, Ciolac Ramona, Suba Anka Roxana, Gordan Marius
2022

Comprehensive evaluation of gemmotherapy extracts generated effects using animal models

Alaya Amina, Máthé Endre
2022

Genetic variability of maize genotypes for growth, yield, and yield components

Ali Ahmed, Alrasheed Rania, Mohamed Hajer, Ocwa Akasairi, Nagy János
2022

Applicability of bioeffector bacillus strains from the recomposting process of spent mushroom compost

Allaga Henrietta, Horkics Dóra, Bordé Ádám, Kovács Teréz, Csutorás Csaba, Bajzát Judit, Bakos-Barczi Nóra, Misz András, Vágvölgyi Csaba, Kredics László
2022

Quercetin containing plant extracts and their effects on aging

Arifi Diellez, Jolji Maria, Pecsenye Bence, Máthé Endre
2022

Comparative analysis of molecular biological markers of different sweet corn (Zea mays L. Convar. Saccharata Koern) genotypes

Bakos Zsuzsanna, Demeter Cintia
2022

Anti-diabetic and anti-inflammatory effects of Gilaburu, Kizilcik and Aliç plants used in traditional Turkish folk medicine

Balaban Serap, Máthé Endre
2022

Evaluation of NDVI, spad values and yield of two different maize (Zea Mays L.) genotypes under foliar fertilisation

Balaout Ibtissem, Zelenák Annabella, Nyéki Anikó
2022

Comparison of the structure-activity relationship of purified peptaibols extracted from two Trichoderma rossicum strains

Balázs Dóra, Rozsnyói Ákos, Marik Tamás, Szekeres András, Vágvölgyi Csaba, Tyagi Chetna, Kredics László
2022

Exogenous hydrogen peroxide alleviates severe drought stress effects on soybean morpho-physiology

Basal Oqba, Zargar Tahoora Batool, Veres Szilvia
2022

Impact of abiotic stress factors on the performance of viability and initial development of soybean (Glycine Soya L. Merr) seeds

Anh Kiet Huynh, Tarnawa Ákos, M. Kassai Katalin, Kende Zoltán, Jolánkai Márton
2022

Diversity of lactic acid bacteria in raw milk in Kosovo determined by 16S ribosomal DNA analysis

Arifi Diellez, Mehmeti Ibrahim
2022

Autumn diet of European hare (Lepus Europaeus) in the Naszály hills

Benda Regina, Bíró Zsolt
2022

Muskweed Myagrum perfoliatum L. is an emerging new potential weed in Hungarian oilseed rape fields

Bese Gábor, Hódi László, Keller Tamás, Szabó Roland
2022

The reasons for the range expansion of the grey wolf, coyote and red fox

Bijl Hanna, Csányi Sándor
2022

Detailed ecophysiological studies of bacillus licheniformis strains for the development of a microbe-based foliar fertilizer in sweet potato

Bordé Ádám, Allaga Henrietta, Monostori Tamás, Vágvölgyi Csaba
2022

Allelopathic effect of four invasive plants on seed germination of wild mustard

Boukhili Mariem, Szilágyi Arnold, Cheradil Andrea
2022

Effect of actions supported by the national game management fund according to the hunters in Hungary

Bíró Zsolt, Katona Krisztián, Márton Mihály, Schally Gergely, Csányi Sándor
2022

Study of chemical control options against chestnut blight disease

Cheradil Andrea, Tarcali Gábor, Csüllög Kitti, Boukhili Mariem
2022