Takarmányozással foglalkozó oktatók és kutatók konferenciája a Szegedi Tudományegyetem Mezőgazdasági Karán

Szűcsné Péter Judit
2010

Lenolaj kiegészítés és zöldtakarmány etetés hatása a libahús zsírsav-összetételére és oxidációs stabilitására

Zsédely Eszter, Schmidt János
2010

The use of galric oil against the adverse effects of mycotoxin T-2 in broiler chicken

Ancsin Zsolt
2010

Effect of feeding diet contaminated by T-2 toxin on glutathione redox system and lipid peroxidation processes in carps

Balogh Krisztina
2010

Examination of the wild boar meat ingredients originated from wild boar parks with different intenrity of feeding

Bodnárné Skobrák Erika
2010

Effect of different complementary feedingstaff on the external body deformities of juvenile tench

Fehér Milán
2010

Effects of protected conjugated linoleic acid (CLA) supplements in lactating ewes

Galamb Eszter
2010

Effect of different fattening methods and feeding sunflower seeds on the composition of carcass and meat in crossbred Angus bulls

Hajda Zoltán
2010

Effect of different amount of DDGS on growth performance and meat quality of turkeys

Heincinger Mónika, Mézes Miklós
2010

The most important nutritional disorders of tortoises and Bearded dragon (Pogona vitticeps)

Hetényi Nikoletta, Sátorhelyi Tamás, Hullár István
2010

Model setting of the micromineral supplementation values in the light breed avian youth raised in organic system

Julean Călin
2010

Investigation of nutrition of pike (Esox lucius) in intensive conditions

Kucska Balázs
2010

The new rye-grass silage digestibility, rumen degradability, content of metabolizable protein and net energy

Lehel László
2010

Effect of Enterococcus faecium on the litter quality and ph of the gut in broilers

Podmaniczky Béla
2010

Evaluation of the suitability of different alternative fish feed ingredients in common carp culture comparison of growth performance, feed efficiency and meat quality in some commo...

Sándor Zsuzsanna J.
2010

Effects of feeding linseed and extruded linseed on milk fatty acid composition

Süli Ágnes, Béri Béla
2010

Effects of feed restriction on summer fryer duck, fryer goose and broiler chicken

Szabó Zsuzsa
2010

Glycerol in broiler nutrition

Zsédely Eszter, Schmidt János
2010

Seasonal changes in the fatty acid profile of movine milk

Viszket Erna
2010